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Pastry Chef Attempts to Make Gourmet Ruffles | Gourmet Makes | Bon Appétit

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How do they make those perfect rrridges in Ruffles? Well, that's the question Claire has to answer, isn't it? Join Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make gourmet Ruffles.
Check out Claire's Instagram: instagram.com/csaffitz/

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Pastry Chef Attempts to Make Gourmet Ruffles | Gourmet Makes | Bon Appétit

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22 Okt 2019

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KOMMENTARE 80
Amanda Mertz
Amanda Mertz Vor Tag
The all dressed are the BEST
ADHDgaming _8
Smh never any love for barbecue
Hania Popowska
Hania Popowska Vor 2 Tage
"A dozen and a half" and "one and a half dozen" is NOT the same thing ;)
Hania Popowska
Hania Popowska Vor 2 Tage
Claire foreshadowing the pandemic with her mouth and nose covering... o.o
cammiexdrawrr
cammiexdrawrr Vor 2 Tage
Does anyone know what brand or what the powder chopper is called I will like to buy one but struggling to find on amazon😂
Kangaroo Funo
Kangaroo Funo Vor 3 Tage
Why is Clair being told no on her idea?
Michael Lasfetto
Michael Lasfetto Vor 3 Tage
That Claire is a Harvard grad and asking these questions about calculus makes me feel a little bit more validated.
Sarah Wong
Sarah Wong Vor 3 Tage
As a Canadian, the lack of all-dressed and ketchup chips in the US astonishes me cause they defined my childhood
katie
katie Vor 3 Tage
Sour Cream and Cheddar & Buffalo Hot Wing are the best flavors of Ruffles!
Mic Mule
Mic Mule Vor 4 Tage
potato grows in dirt and fertilizer rolls under oven yea bin it
win montgomery
win montgomery Vor 5 Tage
im sorry but the entire sharpening process was giving me anxiety XD
Jane Kohh
Jane Kohh Vor 7 Tage
Wow Claire is literally only 3yrs older than me😱
No other Like my own skin
Could you make? Gourmet Frosted Animal Cookies When you're able to.
Andrew Salao
Andrew Salao Vor 7 Tage
‘I think crack is also crack for your brain” - Claire Saffitz
Cinphoria
Cinphoria Vor 8 Tage
Claire: Oo I'm afraid to reach under here. Who knows what's been down here. Claire: *throws out perfectly good potato that could've been washed* Also Claire: *immediately touches other clean potatoes without washing hands*
Cinphoria
Cinphoria Vor 8 Tage
The Canada rep makes me so happy. All Dressed IS the best flavour.
MULTIMAN JAZZMAN
MULTIMAN JAZZMAN Vor 8 Tage
Carla looks so Italian here, and she's Italian.
kirinfire
kirinfire Vor 9 Tage
omg claire noooo why didnt u wash ur hands after touching the floor girl lmaoooo
Nilufer Kuburovic
bro at 29:45 can we talk about gabby's amazing shorts 😍😍😂😂
oo oo
oo oo Vor 9 Tage
The dremel sharpening shots are all that I didn't know I needed. love BA so much!!
oo oo
oo oo Vor 9 Tage
Carla is crazy! How is a ruffle not a pringle? Girl... it's BETTA!
tae tae
tae tae Vor 10 Tage
she really just threw that potato to the the trash instead of washing it
Esther Chang
Esther Chang Vor 12 Tage
Not sure why she threw away the potato she dropped under the oven if she was just going to wash and peel all the other ones... Seems pretty wasteful
MrChadSimoneaux
MrChadSimoneaux Vor 15 Tage
Sorry boys, it's not "Gourmet Makes" without Claire! She is the show, don't try to do it without her. (For you absolutely thick people yes she's in this one, but they're trying to make the show without her 0.o)
OsculatingPlane
OsculatingPlane Vor 16 Tage
Your mom loves what?!
richard hussar
richard hussar Vor 16 Tage
8:25 Claire, that is very offensife. The term is European country of poverty.
Copernicium277
Copernicium277 Vor 17 Tage
"I am put off by sodium diacetate" *uses vinegar powder*
may
may Vor 18 Tage
i wish claire could try and make those puffy asian shrimp chips
clarissa cruz
clarissa cruz Vor 18 Tage
claire bringing up amplitude and wavelengths triggered my fight or flight
Alysha O.
Alysha O. Vor 18 Tage
The marinara ones are my favorite, literally spaghetti dinner in one chip.
jim bonacci
jim bonacci Vor 19 Tage
"Might be the fastest episode ive ever done"
B Blutarsky
B Blutarsky Vor 21 Tag
And the funniest comment I've ever heard in a BA video happens @ 18:21 "you're throwing metal!" Meanwhile, Claire wears a bandana around her face and eye protection while using the Dremel, but slices potatoes without using the guard.
Jay Blayk133
Jay Blayk133 Vor 22 Tage
Gaby just has the most AMAZING energy omg you just can't help but love her to pieces ♥️♥️
blues
blues Vor 22 Tage
there is something so funny about multiple shots of a pastry chef sharpening a crinkle blade, goggles and all, for a mandolin to try and recreate chips that she can buy at the nearest convenience store juxtaposed to the background shots of other chefs doing normal things that chefs are supposed to do
ethan fields
ethan fields Vor 22 Tage
"There's three main variables" Lists literally the only 3 steps in making them.
Marisa Matey Hernandez
Chris "You are doing great sweetie" Morocco
Derek Cote
Derek Cote Vor 23 Tage
Clair is like my spirit animal
Addison Jabusch
Addison Jabusch Vor 24 Tage
I watched the episode while eating all dressed Ruffles
Lynniferable
Lynniferable Vor 24 Tage
That look as Claire says "get me a laser " lol she is amazing!
ZaDussault
ZaDussault Vor 24 Tage
I live for your seasoning powders, using them for my pop corn, they make everything delicious!
Kels Mill
Kels Mill Vor 26 Tage
Wow!!! Why don't you try making Triscuits!!!
rph_10
rph_10 Vor 27 Tage
They had all dressed ruffles at my Walmart and I fell in love and then the next time I went they were gone. Now I’m addicted and can’t find any 😭
Anthony Lombardi
Anthony Lombardi Vor 27 Tage
MAKE A COW TAIL!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Hello There
Hello There Vor 28 Tage
I can do this myself with your help 😂
Nathan Drake
Nathan Drake Vor 29 Tage
how do you make ruffles and not make cheddar and sour cream smh!
Serrated Skies
Serrated Skies Vor Monat
Claire: I think I can do this without looking it up. This should be easy Video: 33 minutes
Michael Sear
Michael Sear Vor Monat
Current Gourmet Makes Palm Oil Score: Palm Oil: 18 **No Palm Oil: 9**
Annika Dudley
Annika Dudley Vor Monat
Claire opening the bag is such a mood
Add E
Add E Vor Monat
Question: What makes it gourmet if the objective is to make an exact duplicate of a cheap, mass produced product?
Charlotte Baker
Charlotte Baker Vor Monat
wait they dont have all dressed in the US???
Victoria N
Victoria N Vor Monat
Everyone should try all dressed, it's amazing and my favourite chip
Hal S
Hal S Vor Monat
i think Gabby says they're all her favourite snack ever so she can try all of them🤣
QueenB
QueenB Vor Monat
Ruffles are one of my favs but the us packaging is so weird
Wai Leng Mak
Wai Leng Mak Vor Monat
Are you making Kettle Chips soon? Honey Djion flavour pls!
100AcreWood
100AcreWood Vor Monat
Claire @ 28:27 wears the towel/bandana like that dude in walmart during COVID-19 wears his facemask, pretending no one sees his nose sticking out the top. (Claire quickly fixes this problem though.)
KARI T
KARI T Vor Monat
So nice to see claire actually happy on gourmet makes
Georgina Leon
Georgina Leon Vor Monat
Whoever kept saying no to claire, truly needs to chill. She is the show the show is not her.
AnselAlly
AnselAlly Vor Monat
Just wash the potato wth why throw it away??
Sonelah Sarmiento
22:36 my heart DROPPED at the next scene of this portion. Good Lord, I thought she got cut or something!!
Brin Brin
Brin Brin Vor Monat
My mom almost chopped her finger off with a mandolin she now has a scar
KnowledgeNerd
KnowledgeNerd Vor Monat
Claire throws the potato away because it touched the floor, but then immediately touches all the rest of the potatoes with her bare hands that were just on the floor.
Gustavo Exel
Gustavo Exel Vor Monat
Test kitchen should urgently get a caliper
Dan Gomez
Dan Gomez Vor Monat
Use an oval cookie cutter before frying them. You’re welcome
Trinity Coll
Trinity Coll Vor Monat
Claire was ahead of the times with that mask
Baylee Boyles
Baylee Boyles Vor Monat
imagine being scared of a dremmel
ThisIsTori
ThisIsTori Vor Monat
Does anyone else cringe when she looks up stuff on Wikipedia? Everything she reads off that website, goes in one ear and out the other.
ɛrɛkʼlɛ Vaχramɔvi
The last bleep is great: "my mom ****" 😂😂😂
John Duffy
John Duffy Vor Monat
It’s pretty easy 30 minutes: ight, ima end this whole mans career
Georgia Noelle
Georgia Noelle Vor Monat
clare: i know how this will be the fastest episode me:*checks video length and sees it’s 33 minutes long*
Skylar Middleton
Star crunch
Simon Taylor
Simon Taylor Vor Monat
What brand mandolin is the badass one they bought?
vlyken
vlyken Vor Monat
I just started the video “I think I know what I’m doing” the video is 33 minutes long
leon _
leon _ Vor Monat
Claire : use oven instead of dehydrator dehydrator : we used to be beat buddy and we're not
EghosaB13 _
EghosaB13 _ Vor Monat
Wait America doesn’t have All Dressed chips?! Those are literally the best flavour
kaitlyntaylor96
kaitlyntaylor96 Vor Monat
I love seeing American's discover All Dressed, it really is the best Ruffle.
K Lowe
K Lowe Vor Monat
Ruffles All Dressed are my favourite. Not surprised that they are Canada's #1
Blair Robinson
Blair Robinson Vor Monat
I thought it was great to sharpen the mandoline with a rotary tool. I've been very focused on keeping my tools sharp.
Danny Lam
Danny Lam Vor Monat
It's either this or it's alive that's my favorite series. I like this because of the hilarious ups and downs lol
Ramennie Noodles
Ahhh, Claire using the drimel tool scared me a lot because she didn't pull her hair back and the face protection she used hung off of her face. It wasn't very safe but it's a very small tool so it wouldn't do too much damage but thank God she didn't get hurt.
Lainie Nicole
Lainie Nicole Vor Monat
I hope Claire gave Gabby some of the sour cream and onion powder to put on her snacks or popcorn!
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